Holiday Desserts are Decorating the Cases at Amorette’s Patisserie!
- Michele
- 22 hours ago
- 1 min read
Tis’ the season to indulge
Amorette’s Patisserie at Disney Springs has baked up some festive treats for the holiday season. Along with their beautifully crafted petite cakes, elegant pastries, and show-kitchen where chefs decorate treats in view of guests, these hand crafted seasonal delights will be available until January 4.

The Butterscotch Christmas Candy starts with brown butter cake, homemade butterscotch mousse and topped with salted caramel crispy pearls.

Famous Chocolate Chunk Cookie is generously filled with chocolate chunks, M&M’s Milk chocolate candies winter blend and a dash of sea salt.

The Vanilla Éclair is Amorette’s Patisserie’s Pâte à choux with vanilla mousse filling and topped with marzipan. It is delicately decorated with Christmas lights and a chocolate coin.

Peppermint Bark Cheesecake smells as good as it tastes. Starts with a chocolate cookie crust and peppermint cheesecake, a layer of chocolate mousse and garnished with dark chocolate peppermint bark.
Will you be trying one of the holiday desserts at Amorette’s Patisserie this festive season?Â
Source & Pictures: Disney Springs



