Amorette’s Patisserie at Disney Springs has baked up some festive treats for the holiday season.  Along with their beautifully crafted petite cakes, elegant pastries, and show-kitchen where chefs decorate treats in view of guests, these hand crafted seasonal delights will be available until January 4.

Discover a new twist on a timeless favorite. Hand-Dipped Mickey’s Premium Ice Cream Bars are now customizable with a variety of delicious toppings at select Walt Disney World parks and resorts. The beloved classic is creamy vanilla ice cream covered in rich chocolate and shaped like Mickey himself and is taking on new life with extra layers of flavor and fun.

Gideon’s Bakehouse in Disney Springs has brought to life Frankenstein & Bride of Frankenstein in new Cookie Bite Bags!

Gideon's Bakehouse is in rare form this weekend with a pallet of Easter colors appearing on their menu. Stop at Gideon's Bakehouse for their Easter Cake this weekend.

Main Street USA and Adventureland just got a little bit sweeter! A new S'more Cake and Brigadeiro Prestígio are now available at The Plaza Restaurant and Jungle Navigation Co. LTD Skipper Canteen.

New dessert at EPCOT's Garden Grill. Chip 'n Dale have rustled up a berry sweet treat for guests.

The Sci-Fi Dine-In Theater Restaurant is cooking up new out-of-this-world plates for diners starting on April 2nd.