Sprinkles Cupcakes at Disney Springs - Limited Time May Specials
- Nick
- 4 days ago
- 1 min read
New flavors arriving - be quick, don’t miss them!
Throughout May, Sprinkles Cupcakes in Disney Springs are baking a selection of limited time cupcakes.

Until May 11th, celebrate Cinco de Mayo with a Margarita cupcake. A key lime cake with a tequila infused margarita frosting finished with a sea salt rim. Berries & Cream is available until May 18th and is pie crust lined blueberry studded vanilla cake, cored and filled with blueberry pie filling, frosted with vanilla buttercream and finished with lilac sugar crystals.
From May 5th – 25th, the Strawberry Shortcake Bar features a vanilla cake filled with strawberry jam, topped with strawberry buttercream frosting and strawberry shortcake crumble. The Pineapple Upside Down will be baking from May 12th to June 1st. This is pineapple cake filled with caramelized pineapple, topped with pineapple buttercream frosting and pineapple decoration.
From May 26th to June 15th, the German chocolate is baking. In celebration of national German Chocolate Day, you can enjoy light chocolate cake topped with fresh coconut and crunchy pecans laced with gooey caramel.

Will you be relaxing outside Sprinkles with the soothing sound of the Disney Springs water in the sunshine? Which ones will you be sampling?
Photos & Source: Sprinkles Cupcakes and Disney Springs
German Chocolate is my favourite! The blueberry one looks divine too.
Oh my! Don't these sound delicious!!