Menu Changes Announced For Be Our Guest Restaurant In Magic Kingdom
- Haley
- Jul 15
- 2 min read
Updated: Jul 16
Looks like the Grey Stuff won’t be the only thing that is delicious on the menu!
Disney Eats shared some of the dish choices that you can choose from when dining at Be Our Guest in Magic Kingdom. While some of these dishes are already offered on the current prix fixe menu, there are a few additions that are worth noting.
For Appetizer
o Endive and Walnut Salad: Roquefort, green apple, radicchio, and champagne vinaigrette
For Main Course
o Pan-Roasted Arctic Char: Roasted potatoes, charred tomatoes, shaved fennel, and citrus-caper brown butter
For Dessert
o Crème Brûlée Tart: Orange custard, passion fruit meringue, and Chantilly cream
o Blooming Rose: Chocolate cake topped with “The Grey Stuff”
Other dishes mentioned with the new ones that are currently available as menu choices include the infamous French Onion Soup au Gratin, Mixed Greens Salad (plant-based), Steak Frites, and Poulet Rouge Chicken.
While we are excited for additions to the menu choices, it is unclear if there will be any current choices that will no longer be available. This also goes for the previous dessert choice of a Dessert Trio which included: Chocolate Tart, Dark Chocolate Truffle with Orange Cognac-Brandy Ganache, and Lemon Jam Macaron.
You can try these new choices starting on July 16th. Advanced Dining Reservations can be made for Be Our Guest at 60 days from your check in date. The price for this dining experience is $72.00 per person and does not include tax or gratuity.
Will you be dining in the Beast’s Castle to try one of these delicious dishes on the Be Our Guest menu?
Photos and source – Disney Eats & Walt Disney World Resort
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